Pre-registration for congregate meals at St. Anne’s is required one day in advance; call (320) 398-2211 ext. 13 between 10:30 a.m.-1 p.m. Dine-in or take-out. Meals served Monday-Friday at 12 noon. Masks required if not vaccinated. Meals are also available as hot take-out meals Monday-Friday, Meals-on-Wheels Monday-Friday, or frozen meal distribution weekly by appointment.
Monday: Pork riblet in BBQ sauce, oven-roasted potatoes, mixed vegetables, wheat bread, dessert.
Tuesday: Chili, baked potato, fruit, corn bread, dessert.
Wednesday: Chicken patty w/creamy gravy, whipped potatoes, cinnamon-carrots, dinner roll, dessert.
Thursday: Cranberry pork loin, rice pilaf, beets, bread, dessert.
Friday: Swedish meatballs, parslied potatoes, squash, bread, dessert.
1% milk is served with every meal. Menu is subject to change. Suggested contribution for persons 60+ and volunteers is $4.25-$7.30. No eligible diner age 60+ is denied a meal based on their ability to contribute. Guests under 60 pay $8.
Call (320) 398-2211 ext. 13, between 10:30 a.m. and 1 p.m. for more information.
Partially funded under contract with the Central Minnesota Council of Aging as part of the Older Americans Act, and administered by Catholic Charities of the Diocese of St. Cloud.