Kimball School Menus – March 18-22

Kimball Elementary Breakfast

Monday: Fluffy Belgian waffles, cereal, fruit, milk.

Tuesday: Turkey sausage, egg and cheese breakfast pizza, cereal, fruit, milk.

Wednesday: Cinnamon chip scone, cereal, fruit, milk.

Thursday: Turkey sausage and cheese biscuit sandwich, cereal, fruit, milk.

Friday: Glazed cinnamon roll, cereal, fruit, milk.

Kimball Elementary Lunch

Monday: Entrées: popcorn chicken rice bowl, Baja fish sticks w/roll, chef salad w/crackers; Sides: peppered broccoli florets, celery sticks, fresh baby carrots, green bell pepper, diced peaches, fresh fruit, milk.

Tuesday: Entrées: grande beefy nachos, grande cheesy nachos, veggie ranch wrap; Sides: seasoned -Mexican black beans, shredded lettuce, diced tomatoes, salsa, unsweetened applesauce, fresh fruit, milk.

Wednesday: Entrées: Salisbury steak w/sautéed onions and roll, Southwest veggie wrap, mixed greens, chicken salad w/crackers; Sides: spiced green beans, fresh baby carrots, green bell pepper, fresh fruit, milk.

Thursday: Entrées: verde chicken enchilada casserole, wild west burger w/onion rings, turkey and cheese sub; Sides: fresh broccoli florets, fresh baby carrots, tomato wedges, steamed corn, cinnamon applesauce, fresh fruit, milk.

Friday: Entrées: fiesta rice bowl, Sunbutter and jelly sandwich w/string cheese, chef salad w/crackers; Sides: Romaine leaf and spinach salad, fresh baby carrots, celery sticks, fruit cocktail, fresh fruit, milk.

Kimball Secondary Breakfast

Monday: Fluffy Belgian waffles, cereal, fruit, milk.

Tuesday: Turkey sausage, egg and cheese breakfast pizza, cereal, fruit, milk.

Wednesday: Cinnamon chip scone, cereal, fruit, milk.

Thursday: Turkey sausage and cheese biscuit sandwich, cereal, fruit, milk.

Friday: Glazed cinnamon roll, cereal, fruit, milk.

Kimball Secondary Lunch

Monday: Entrées: Baja fish sticks w/roll, popcorn chicken rice bowl, spicy chicken patty sandwich, chef salad w/roll; Sides: broccoli, celery, baby carrots, green bell pepper, diced peaches, fresh fruit, milk.

Tuesday: Entrées: grande cheesy nachos, grande beefy nachos, veggie ranch wrap, beef taco salad; seasoned -Mexican black beans, baby carrots, diced tomatoes, shredded lettuce, unsweetened applesauce, fresh fruit, milk.

Wednesday: Entrées: Salisbury steak w/sautéed onions, rice and roll, grilled cheese sandwich, Southwest veggie wrap, mixed greens, chicken salad w/crackers; Sides: green beans, baby carrots, green bell pepper, fresh fruit, milk.

Thursday: Entrées: verde chicken enchilada casserole, wild west burger w/onion rings, turkey and cheese sub; Sides: 5-way mixed vegetables, broccoli, baby carrots, tomato wedges, cinnamon applesauce, fresh fruit, milk.

Friday: Entrées: fiesta rice bowl, grilled cheese sandwich, chef salad w/crackers, -Sunbutter and jelly sandwich w/string cheese; Sides: baby carrots, celery sticks, Romaine leaf and spinach salad, fruit cocktail, fresh fruit, milk.